This Nori & Sesame Crusted Salmon on Parsley Mash is a delicious and healthy dish that combines the flavors of the sea with a creamy and flavorful parsley mash. The salmon is coated in a crispy crust made from nori and sesame seeds, giving it a unique and savory taste. The parsley mash adds a fresh and vibrant element to the dish, complementing the richness of the salmon. This recipe is perfect for a weeknight dinner or a special occasion.