Noodles Mexicana Recipe

Name: Noodles Mexicana Recipe
Total time: 45 min
Yield: 8
Cuisine: Chinese

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This has come to be my favorite winter comfort food. Ground beef, black olives, tomatoes, chili beans, noodles, and corn make for a great stew like meal. Serve with sour cream and tortilla chips Yum

4.2

23 Rating -

Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

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ingredients serve

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Ingredients for Noodles Mexicana Recipe

0.13 pound Ground Beef
0.13 Onion, chopped
1/4 Cloves garlic, minced
0.13 can Whole kernel corn, with liquid
0.13 can Sliced black olives, with liquid
0.13 can Tomatoes with juice, chopped
0.13 can Chili beans, drained
0.06 cup Chopped Green Onions
0.13 Package Taco Seasoning Mix
0.06 teaspoon Salt
0.13 Package uncooked egg noodles

Nutrition
value

155

calories per serving

8 g Fat13 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
13g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
13g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
17mg
Iron
2mg
Vitamin A
130mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
133mg
Selenium
9mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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