Ingredients for Noodles-Leek In Golden Broth Recipe
1/4 packet buckwheat or regular noodles
1/4 cup finely chopped leeks or spring onion with greens
0.13 cup finely shredded Chinese cabbage
1/4 liter prepared thicker dashi
1/4 tablespoon Sugar
1/2 tablespoon Brown Sugar
3/4 tablespoon Water
1/2 tablespoon soya sauce
1/4 teaspoon miso paste
As required Salt
1/2 tablespoon grated silken tofu
Nutrition value
92
calories per serving
4 g Fat4 g Protein11 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
4g
Carbs
11g
Fiber
3g
MacroNutrients
Carbs
11g
Protein
4g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
73mg
Iron
2mg
Vitamin A
478mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
59mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment