Noodle Franky Recipe

Recipe By Slurrp

Noodle Franky is a popular Indian street food that combines the goodness of noodles and vegetables wrapped in a soft roti. It is a delicious and filling snack that can be enjoyed on the go. The noodles are stir-fried with spices and mixed with crunchy vegetables, giving it a burst of flavors. The roti is then filled with the noodle mixture and rolled up tightly. Noodle Franky is perfect for a quick and satisfying meal or snack.

4.2
15 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Noodle Franky
plan
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ingredients serve

Ingredients for Noodle Franky Recipe

  • 1 cup Noodles
  • 1/2 tablespoon Oil
  • 1/2 Onion, Chopped
  • 1 cloves Cloves Garlic, Minced
  • 1 Green Chilies, Chopped
  • 1/2 cup Mixed Vegetables
  • As required Salt To Taste
  • As required Pepper To Taste
  • as required Spices Of Your Choice
  • 2 Rotis
  • as needed Ketchup Or Chutney For Serving

Directions: Noodle Franky Recipe

Cooking Directions

  • STEP 1.Boil the noodles according to package instructions and set aside.
  • STEP 2.Heat oil in a pan and add chopped onions, garlic, and green chilies. Saute until onions turn translucent.
  • STEP 3.Add the mixed vegetables and cook until they are slightly tender. Season with salt, pepper, and your choice of spices.
  • STEP 4.Add the boiled noodles to the pan and mix well with the vegetables. Cook for a few minutes until everything is well combined.
  • STEP 5.Warm up the rotis on a tawa or griddle.
  • STEP 6.Place a portion of the noodle mixture on one side of the roti and roll it tightly, tucking in the sides as you go.
  • STEP 7.Serve the Noodle Franky hot with ketchup or chutney of your choice.

Cooking Tips

  • You can add your favorite vegetables like bell peppers, cabbage, or carrots to the noodle mixture.
  • Feel free to adjust the spices according to your taste preferences.
  • To make it spicier, you can add some chili sauce or hot sauce to the noodle mixture.
  • You can also add some grated cheese to the noodle mixture for an extra cheesy flavor.
  • If you prefer a crispier texture, you can lightly toast the rolled Franky on a pan or griddle before serving.

Storage and Serving

  • Noodle Franky is best served hot and fresh.
  • If you have any leftover noodle mixture, you can store it in an airtight container in the refrigerator for up to 2 days.
  • To reheat, simply warm up the noodle mixture in a pan or microwave and assemble it in a fresh roti.
  • Serve the Noodle Franky as a snack or a light meal, accompanied by your favorite condiments or dips.
Nutrition
value
26
calories per serving
< 1 g Fat2 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    < 1mg
  • Vitamin A
    466mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    28mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp