Nondairy Coconut Whipped Cream Recipe
Recipe By PureWow
Searching for an alternative to classic whipped cream? Well, our recipe for coconut whipped cream is the stuff nondairy dreams are made of. You can serve it just as you would the original. Like over some fresh berries. Or on a slice of pie. Or to top off a milkshake. Or as frosting on cupcakes. You get the idea.
4.6
27 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Nondairy Coconut Whipped Cream Recipe
- 7.50 ounce Two cans cream of coconut, chilled in the refrigerator for 12 to 24 hours
- 1/4 cup Confectioners' sugar
Nutrition
value
value
1121
calories per serving
100 g Fat10 g Protein48 g Carbs23 g FiberOther
Current Totals
- Fat100g
- Protein10g
- Carbs48g
- Fiber23g
MacroNutrients
- Carbs48g
- Protein10g
- Fiber23g
Fats
- Fat100g
Vitamins & Minerals
- Calcium27mg
- Iron4mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium81mg
- Manganese2mg
- Phosphorus181mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow