No Yolks® Tuna Noodle Casserole Recipe

Recipe By All Recipes

Nothing says comfort like a golden, bubbly, delicious tuna casserole made with always smooth, firm and delicious no yolks noodles.

3.7
23 Rating -
Rate
40minstotal
10minsPrep
20minsCook
40m.total
10m.Prep
20m.Cook
No Yolks® Tuna Noodle Casserole
plan
Bookmark

ingredients serve

Ingredients for No Yolks® Tuna Noodle Casserole Recipe

  • 1 ounce No yolks extra broad noodles
  • 0.17 tablespoon Olive oil
  • 0.17 Package sliced fresh mushrooms
  • 0.33 Ribs Celery, Chopped
  • 1/4 cup Frozen Peas, Thawed
  • 0.17 Small Onion, Chopped
  • 0.17 teaspoon Garlic powder
  • 0.17 quart Vegetable Broth
  • dash Worcestershire sauce
  • 0.17 sprig Fresh thyme
  • 0.17 Package light cream cheese, softened
  • 1/2 tablespoon All purpose flour
  • 0.33 can Tuna, drained and flaked
  • 0.17 cup Shredded Cheddar Cheese
  • 0.17 As required Pinch fresh ground black pepper
  • 0.17 cup Panko Bread Crumbs
  • 0.17 tablespoon Butter melted
Nutrition
value
337
calories per serving
8 g Fat16 g Protein47 g Carbs6 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    16g
  • Carbs
    47g
  • Fiber
    6g

MacroNutrients

  • Carbs
    47g
  • Protein
    16g
  • Fiber
    6g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    311mg
  • Iron
    3mg
  • Vitamin A
    427mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    277mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By All Recipes