No Mayo Mediterranean Tuna Salad Recipe

Recipe By Martha Stewart-3

A lighter take on the deli classic, this healthy and flavor packed tuna salad is tossed with a lemon caper vinaigrette.

4.7
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15minstotal
15m.total
No Mayo Mediterranean Tuna Salad
plan
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ingredients serve

Ingredients for No Mayo Mediterranean Tuna Salad Recipe

  • 1 can Albacore tuna in water, drained
  • 1 Small bell pepper, halved, cored, and finely chopped
  • 2 tablespoon Extra virgin olive oil
  • 2 tablespoon Fresh lemon juice
  • 1 teaspoon Grainy mustard
  • 3 tablespoon Chopped capers
  • 1/2 cup Chopped fresh parsley
  • As required Kosher salt and freshly ground pepper
  • As required Dressed salad greens, such as escarole, for serving
  • As required Sliced cucumbers and crackers, for serving
Nutrition
value
340
calories per serving
29 g Fat7 g Protein13 g Carbs7 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    7g
  • Carbs
    13g
  • Fiber
    7g

MacroNutrients

  • Carbs
    13g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    269mg
  • Iron
    6mg
  • Vitamin A
    2634mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    242mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    299mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-3