No Knead Skillet Olive Bread Recipe
Recipe By Diethood
No knead skillet olive bread-very easy to make, no-knead, crusty and delicious bread packed with marinated olives and garlic.
4
19 Rating -
Rate
Vegdiet
2hr total
1hr 30minsPrep
30minsCook
2hr total
1hr 30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for No Knead Skillet Olive Bread Recipe
- 1/5 cup Lukewarm water
- 1/10 Package active dry yeast
- 1/20 tablespoon Salt
- 0.40-0.03 cup All purpose flour, divided
- 1/10 cup Star garlic and basil marinated olives, drained, herbs and garlic reserved
- 1/10 teaspoon Garlic powder
- 1/5 tablespoon Star olive oil, divided
- As required Coarse salt
- As required Dried parsley
Nutrition
value
value
142
calories per serving
3 g Fat4 g Protein25 g Carbs1 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs25g
- Fiber1g
MacroNutrients
- Carbs25g
- Protein4g
- Fiber1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium33mg
- Iron1mg
- Vitamin A40mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium20mg
- Manganese< 1mg
- Phosphorus45mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood