Nine-Layer Salad Recipe

Recipe By Taste Of Home

Creamy and crunchy, this delightful dish is loaded with popular salad ingredients such as green pepper, green onions, frozen peas and bacon. It’s a colorful accompaniment to Mom’s spaghetti. Anne Halfhill, Worthington, Ohio.

3.6
17 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Nine-Layer Salad
plan
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ingredients serve

Ingredients for Nine-Layer Salad Recipe

  • 1/2 cup Torn iceberg lettuce
  • 1/2 cup Fresh baby spinach
  • 0.13 cup Each chopped green pepper, celery and green onions
  • 0.13 Package frozen peas, thawed and patted dry
  • 0.19 cup Mayonnaise
  • 0.06 cup Shredded Parmesan Cheese
  • 0.06 cup Shredded romano cheese
  • 0.13 cup Crumbled cooked bacon
Nutrition
value
117
calories per serving
3 g Fat9 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    9g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    230mg
  • Iron
    5mg
  • Vitamin A
    2943mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    147mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    1mg
  • Phosphorus
    167mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home