Nimona - Green Peas Curry Recipe

Recipe By Bawarchi

Nimona - Green Peas Curry is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
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ingredients serves

Ingredients for Nimona - Green Peas Curry Recipe

  • 2 cup Green peas , boiled
  • 2 Potatoes, cubed small
  • 2 tablespoon Mustard oil
  • 2 Tomatoes, chopped
  • 2-3 Green chillies, chopped small
  • piece A small ginger, sliced
  • 1 teaspoon Salt
  • 1 teaspoon Turmeric
  • 1 teaspoon Red chilli powder
  • 1 teaspoon Cumin powder
  • 1 teaspoon Coriander seeds
  • 1 pinch Asafoetida
  • 1/2 teaspoon Garam Masala
  • As required Cilantro for garnishing
Nutrition
value
132
calories per serving
< 1 g Fat8 g Protein22 g Carbs9 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    8g
  • Carbs
    22g
  • Fiber
    9g

MacroNutrients

  • Carbs
    22g
  • Protein
    8g
  • Fiber
    9g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    3mg
  • Vitamin A
    998mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    73mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    100mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi