Nigerian Suya Recipe
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These savory kebabs, known as suya, are a tasty meal sold in nigeria by street vendors made with tri steak, red bell pepper, and mushrooms.
4.2
10 Rating -
Rate
Non Vegdiet
1hr 5minstotal
25minsPrep
10minsCook
1hr 5m.total
25m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Nigerian Suya Recipe
- 1/4 tablespoon Finely ground roasted peanuts
- 1/4 teaspoon Ground cayenne pepper
- 1/4 teaspoon Ground Paprika
- 1/4 teaspoon Salt
- 0.13 teaspoon Ground ginger
- 0.13 teaspoon Garlic powder
- 0.13 teaspoon Onion powder
- 0.38 pound Beef tri tip steak, cut into bite size pieces
- 1/4 piece Red bell pepper, cut into bite size
- 0.06 piece Onion, cut into bite size
Nutrition
value
value
390
calories per serving
20 g Fat46 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat20g
- Protein46g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein46g
- Fiber2g
Fats
- Fat20g
Vitamins & Minerals
- Calcium46mg
- Iron3mg
- Vitamin A221mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B122mcg
- Vitamin C50mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus371mg
- Selenium48mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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