Nicola's Golden Syrup Dumplings Recipe

Recipe By Slurrp

Nicola's Golden Syrup Dumplings are a classic Australian dessert that is loved by all. These dumplings are soft and fluffy on the outside, with a gooey golden syrup center. They are served warm and drizzled with extra golden syrup for a sweet and sticky treat. Perfect for cold winter nights or any time you're craving a comforting dessert.

4.3
13 Rating -
Rate
Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Nicola's Golden Syrup Dumplings
plan
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ingredients serve

Ingredients for Nicola's Golden Syrup Dumplings Recipe

  • 0.17 cup Self Raising Flour
  • 8.33 gram Butter, Cold And Cubed
  • 0.08 cup Milk
  • 0.17 cup Golden Syrup
  • 0.17 cup Water
  • as needed Extra Golden Syrup, For Serving
  • as needed Vanilla Ice Cream, For Serving

Directions: Nicola's Golden Syrup Dumplings Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine self-raising flour, butter, and milk to form a dough.
  • STEP 2.Divide the dough into small balls and place them in a greased baking dish.
  • STEP 3.In a saucepan, heat golden syrup and water until it comes to a simmer.
  • STEP 4.Pour the syrup mixture over the dumplings in the baking dish.
  • STEP 5.Bake in a preheated oven at 180°C for 25-30 minutes or until the dumplings are golden and cooked through.
  • STEP 6.Serve the dumplings warm, drizzled with extra golden syrup and a scoop of vanilla ice cream.
  • STEP 7.Enjoy!

Cooking Tips

  • Make sure the butter is cold when mixing it with the flour to achieve a fluffier texture.
  • You can add a pinch of cinnamon or nutmeg to the dough for extra flavor.
  • If you don't have self-raising flour, you can use all-purpose flour and add 2 teaspoons of baking powder.

Storage and Serving

  • These dumplings are best served fresh and warm.
  • If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, place the dumplings in a microwave-safe dish and heat for 30 seconds to 1 minute, or until warmed through.
Nutrition
value
196
calories per serving
5 g Fat2 g Protein35 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    35g
  • Fiber
    2g

MacroNutrients

  • Carbs
    35g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    3mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp