New York-style pizza is a classic American dish known for its thin, crispy crust and generous toppings. The crust is hand-tossed and stretched to create a thin base that is crispy on the outside and chewy on the inside. The pizza is typically topped with tomato sauce, mozzarella cheese, and a variety of toppings such as pepperoni, mushrooms, and onions. It is then baked in a hot oven until the cheese is melted and bubbly. New York-style pizza is perfect for pizza lovers who enjoy a thin and crispy crust with a delicious combination of flavors.