Grilled new york strip steak with homemade chimichurri sauce is an easy and satisfying main dish. Delicious beef paired with the fresh herbs & vinegar.
Ingredients for Strip Steak With Chimichurri Sauce Recipe
As required Kosher salt, as needed for seasoning steak
As required Black pepper, ground, as needed for seasoning steak
As required Olive oil, to lightly coat the steaks
0.06 cup Water hot
1/2 teaspoon Oregano, dried
1/2 teaspoon Kosher salt
0.33 cup Parsley leaves, loosely packed flat leaf
0.17 cup Cilantro Leaves, Loosely Packed
1.50 Medium garlic cloves, minced or pressed through garlic press
0.13 teaspoon Red pepper flakes
0.06 cup Red wine vinegar
0.13 cup Extra virgin olive oil
Nutrition value
345
calories per serving
33 g Fat4 g Protein8 g Carbs4 g FiberOther
Current Totals
Fat
33g
Protein
4g
Carbs
8g
Fiber
4g
MacroNutrients
Carbs
8g
Protein
4g
Fiber
4g
Fats
Fat
33g
Vitamins & Minerals
Calcium
217mg
Iron
5mg
Vitamin A
2312mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
120mcg
Vitamin B12
0mcg
Vitamin C
74mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment