New England Fried Shrimp Recipe
Recipe By EatingWell
Who doesn't love a crunchy fried shrimp? This version takes virtually fat-free shrimp out of the deep fryer and pan-fries them in a little bit of oil instead. With 9 grams of total fat and 213 calories per serving, you can feel good about enjoying them.
4.9
16 Rating -
Rate
45minstotal
45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for New England Fried Shrimp Recipe
- 1/4 cup Pale ale, or other light colored beer
- 1/4 cup Whole wheat pastry flour, or all purpose flour
- 1/4 teaspoon Dijon mustard
- 0.13 teaspoon Salt, Divided
- 1/2 tablespoon Canola Oil, Divided
- 1/4 pound Raw shrimp, , peeled and deveined, tails left
Nutrition
value
value
467
calories per serving
20 g Fat28 g Protein41 g Carbs2 g FiberOther
Current Totals
- Fat20g
- Protein28g
- Carbs41g
- Fiber2g
MacroNutrients
- Carbs41g
- Protein28g
- Fiber2g
Fats
- Fat20g
Vitamins & Minerals
- Calcium87mg
- Iron2mg
- Vitamin A92mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B122mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium60mg
- Manganese< 1mg
- Phosphorus289mg
- Selenium47mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell