Neni Yakhean (Mutton Cooked With Curd) Recipe

Recipe By Bawarchi

Neni Yakhean (Mutton cooked with Curd) is a delicious Indian recipe served as a Side-Dish.

3.8
26 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Neni Yakhean (Mutton Cooked With Curd)
plan
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ingredients serve

Ingredients for Neni Yakhean (Mutton Cooked With Curd) Recipe

  • 0.17 kilogram fatty mutton cuts
  • 0.33 teaspoon aniseed, whole
  • 2.50 gram green ginger or 7 g dry ginger
  • 0.33 teaspoon Salt
  • 0.17 pinch Asafoetida
  • 0.08 cup mustard oil
  • 0.17 teaspoon cumin seeds
  • 0.83 Cloves
  • 0.17 pinch Asafoetida
  • 0.08 kilogram curd
  • 0.17 cup Milk
  • 0.17 teaspoon Sugar
  • 0.17 teaspoon dry ginger powder
  • 0.33 teaspoon aniseed powder
  • 0.17 teaspoon garam masala
  • 0.08 teaspoon caraway seeds
  • 1.67 green cardamoms
  • 0.17 teaspoon black pepper corns
  • 0.17 teaspoon black cardamom seeds
  • 0.17 tablespoon pure 'ghee
Nutrition
value
623
calories per serving
42 g Fat35 g Protein27 g Carbs7 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    35g
  • Carbs
    27g
  • Fiber
    7g

MacroNutrients

  • Carbs
    27g
  • Protein
    35g
  • Fiber
    7g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    300mg
  • Iron
    6mg
  • Vitamin A
    575mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    133mg
  • Manganese
    4mg
  • Phosphorus
    378mg
  • Selenium
    14mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi