Cream Cheese Frosting Recipe

Name: Cream Cheese Frosting Recipe
Total time: 10 min
Yield: 2
Cuisine: American

Recipe By Cookie and Kate

Learn how to make naturally sweetened cream cheese frosting Its so easy. This recipe as written yields 2 cups, or enough frosting for one 9 round or square cake layer, or 12 cupcakes. Multiply as needed (times two for a double-layer cake or 913 sheet cake, and so on).

4.4

14 Rating -

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10minstotal

10minsPrep

10m.total

10m.Prep

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Ingredients for Cream Cheese Frosting Recipe

9 Medjool dates
1/4 cup Room temperature water, plus hot water for soaking
1/2 teaspoon Vanilla extract
pinch Small salt
4 ounce Cream cheese

Nutrition
value

401

calories per serving

39 g Fat7 g Protein7 g Carbs< 1 g FiberOther

Current Totals

Fat
39g
Protein
7g
Carbs
7g
Fiber
0g

MacroNutrients

Carbs
7g
Protein
7g
Fiber
0g

Fats

Fat
39g

Vitamins & Minerals

Calcium
111mg
Iron
< 1mg
Vitamin A
351mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
122mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookie and Kate