Nasi Goreng Recipe
Recipe By Kitchen Nine
4.7
14 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Nasi Goreng Recipe
- 1/2 tablespoon Peanut oil
- 50 gram Chicken thigh fillet, finely chopped
- 2.50 Green king prawns, shelled, deveined, halved
- 3/4 centimeter 4 green onions, sliced into batons
- 1/2 Garlic cloves chopped
- 1/4 Red chilli, chopped
- 3/4 cup Cooked Long Grain Rice
- 1.38 tablespoon Kecap manis
- 1/4 Juice lime
- 1/4 tablespoon Tomato Sauce
- 1/2 teaspoon Fish sauce
- 0.08 cup Coriander leaves, plus extra, to serve
- 1 Fried eggs, lime, tomato
Nutrition
value
value
728
calories per serving
17 g Fat22 g Protein120 g Carbs7 g FiberOther
Current Totals
- Fat17g
- Protein22g
- Carbs120g
- Fiber7g
MacroNutrients
- Carbs120g
- Protein22g
- Fiber7g
Fats
- Fat17g
Vitamins & Minerals
- Calcium70mg
- Iron8mg
- Vitamin A1110mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium134mg
- Manganese2mg
- Phosphorus347mg
- Selenium10mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine