Nargisi Kofta Recipe
Recipe By The Spruce Eats
This dish may sound complicated, but it is actually fairly simple to make. Koftas are basically meatballsserved as is or on skewersbut this recipe takes it to the next level. Hard-boiled eggs are encased in a meatball-type mixture of lamb and seasonings, dusted in flour, and deep-fried until crispy. Then they are served in a delicious gravy of tomatoes, spices, and yogurt for creaminess. Add nargisi kofta to a dinner party menu and friends will think you cooked all day to prepare it for them.
4.7
30 Rating -
Rate
Non Vegdiet
1hr 50minstotal
20minsPrep
1hr 30minsCook
1hr 50m.total
20m.Prep
1hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Nargisi Kofta Recipe
- 2 Large eggs
- 1/4 pound Lamb
- 1/4 Medium sized onion
- 1/4 tablespoon Garlic
- 1/4 teaspoon Turmeric powder
- 0.13 teaspoon Red chili powder
- 1/4 teaspoon Garam masala powder
- None Salt
- 0.13 cup Rice flour
- 1.50-2 cup Vegetable cooking oil
- 3/4 tablespoon Vegetable cooking oil
- 1/2 Medium onions
- 1/2 teaspoon Garlic paste
- 1/2 teaspoon Ginger paste
- 3/4 Medium Tomatoes
- 1/2 teaspoon Coriander powder
- 1/4 teaspoon Cumin powder
- 0.13 teaspoon Turmeric powder
- 0.13 teaspoon Red chili powder
- 1/4 teaspoon Garam masala powder
- 2 tablespoon Fresh yogurt
Nutrition
value
value
4476
calories per serving
471 g Fat36 g Protein39 g Carbs7 g FiberOther
Current Totals
- Fat471g
- Protein36g
- Carbs39g
- Fiber7g
MacroNutrients
- Carbs39g
- Protein36g
- Fiber7g
Fats
- Fat471g
Vitamins & Minerals
- Calcium147mg
- Iron8mg
- Vitamin A1381mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9122mcg
- Vitamin B121mcg
- Vitamin C52mg
- Vitamin E74mg
- Copper< 1mcg
- Magnesium120mg
- Manganese< 1mg
- Phosphorus431mg
- Selenium49mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats