Nargisi Kebab is a popular Indian dish made with boiled eggs and minced meat. The eggs are coated with a flavorful mixture of minced meat, spices, and herbs, and then deep-fried until golden and crispy. The kebabs are juicy and tender on the inside, with a crispy outer layer. They are often served as an appetizer or as a side dish with roti or naan bread. Nargisi Kebab is a delicious and satisfying dish that is sure to impress your guests.