Napoletana Sauce Recipe

Name: Napoletana Sauce Recipe
Total time: 80 min
Yield: 6
Cuisine: European

Recipe By Taste

4.6

11 Rating -

Rate

Vegdiet

1hr 20minstotal

15minsPrep

1hr 5minsCook

1hr 20m.total

15m.Prep

1hr 5m.Cook

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ingredients serve

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Ingredients for Napoletana Sauce Recipe

1/4 kilogram Very ripe tomatoes
0.33 tablespoon Olive oil
0.17 Brown onion, finely chopped
1/2 Garlic Cloves, Finely Chopped
0.17 tablespoon Tomato paste
0.17 teaspoon White sugar
0.33 Bay leaves

Nutrition
value

104

calories per serving

6 g Fat3 g Protein9 g Carbs6 g FiberOther

Current Totals

Fat
6g
Protein
3g
Carbs
9g
Fiber
6g

MacroNutrients

Carbs
9g
Protein
3g
Fiber
6g

Fats

Fat
6g

Vitamins & Minerals

Calcium
47mg
Iron
2mg
Vitamin A
2459mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
< 1mcg
Vitamin C
76mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
57mg
Manganese
1mg
Phosphorus
57mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste