Nanjil Egg curry is a delicious and spicy South Indian curry made with boiled eggs, coconut, and a blend of aromatic spices. This curry is known for its rich and creamy texture and is a perfect accompaniment to rice or roti. The boiled eggs are cooked in a flavorful gravy made with onions, tomatoes, coconut, and spices, giving it a unique taste. Nanjil Egg curry is a popular dish in the Nanjil region of Tamil Nadu and is loved by egg lovers.