namkeen vermicelli Recipe

Name: Namkeen Vermicelli Recipe
Yield: 3
Cuisine: North Indian

Recipe By Shalu

very healthy and instant ready #DND1

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Ingredients for namkeen vermicelli Recipe

0.33 cup Sewai
0.33 nos Onion Chopped
0.33 nos potato peeed and chopped
0-0.33 nos green chilli chopped
0.33 nos string curry leaves
0-0.33 tsp Coriander leaves chopped
As required To taste salt
0.33 tsp black pepper powder
0.08 tsp turmeric powder
0.17 tsp cumin powder
0.17 tsp Cumin seeds
0.33 tsp Lemon juice

Directions: Namkeen Vermicelli Recipe

STEP 1.Dry roast the vermicelli. Keep aside.
STEP 2.Take a wok heat oil. Add cumin seeds and green chilli. Saute for few seconds.
STEP 3.Add onion, potato and curry leaves. Mix it well. Cover it with lid. Cook on low medium flame till potato becomes soft.
STEP 4.Add salt, turmeric powder, cumin powder and black pepper powder. Mix it well. Add roasted sewai. Saute it for a minute.
STEP 5.Now add 1.5 cup hot water in it. After one boil, turn the flame low. Cook it for 5-6 minutes. Cover it.
STEP 6.When sewai becomes soft. Turn off the flame. Add lemon juice. Garnish with chopped coriander leaves.Serve it hot.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
17mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
8mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Shalu