Nagoya Fried Chicken Wings, also known as Tebasaki, are a popular dish from the Nagoya region of Japan. These chicken wings are marinated in a flavorful mixture of soy sauce, ginger, garlic, and other spices, then deep-fried until crispy and golden. The result is tender and juicy wings with a deliciously savory and slightly spicy flavor. Nagoya Fried Chicken Wings are often served with a side of cabbage and a special spicy sauce, making them a must-try dish for chicken wing lovers.