Pizzettes With Greek Salad Recipe
Recipe By Kitchen Nine
4.8
20 Rating -
Rate
Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pizzettes With Greek Salad Recipe
- 1/4 cup Tomato pizza sauce
- 1 Small wholemeal pita breads, cut in 1/2 horizontally to make 8 thin pizza bases
- 2.63 cup Grated Mozzarella
- 1/2 Handfuls baby spinach leaves
- 0.13 cup Kalamata Olives
- 1/4 Red capsicum, thinly sliced
- 37.50 gram Marinated artichokes, roughly chopped
- 1/2 tablespoon Extra virgin olive oil
- 1/2 Cloves Garlic, Minced
- 1/4 tablespoon Finely chopped oregano
- 1/2 Lebanese cucumbers, cut in 1/2 lengthways and thinly sliced
- 1/4 Punnet cherry tomatoes, cut in 1/2
- 0.13 Small red onion, thinly sliced
- 25 gram Feta, Crumbled
- 1/4 tablespoon Finely chopped oregano leaves
- 1/4-1/2 tablespoon Extra virgin olive oil
- 1/4-1/2 tablespoon Vinegar
Nutrition
value
value
188
calories per serving
13 g Fat2 g Protein18 g Carbs7 g FiberOther
Current Totals
- Fat13g
- Protein2g
- Carbs18g
- Fiber7g
MacroNutrients
- Carbs18g
- Protein2g
- Fiber7g
Fats
- Fat13g
Vitamins & Minerals
- Calcium137mg
- Iron3mg
- Vitamin A477mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium57mg
- Manganese1mg
- Phosphorus53mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine