Nacho Triangles with Salsa-Ranch Dipping Sauce Recipe
Recipe By Taste Of Home
These nacho bites are a fun fusion of Greek appetizers and flavors of the American Southwest. The simple dipping sauce is a perfect match—the ranch balances out the heat of the jalapeno and chipotle peppers—and takes the recipe to the next level. —Angela Spengler, Niceville, Florida.
3.7
20 Rating -
Rate
Non Vegdiet
1hr total
45minsPrep
15minsCook
1hr total
45m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Nacho Triangles with Salsa-Ranch Dipping Sauce Recipe
- 0.13 pound Ground Beef
- 0.06 cup Finely Chopped Onion
- 0.13 cup Shredded Pepper Jack Cheese
- 0.13 cup Shredded Cheddar Cheese
- 0.06 cup Frozen corn, thawed
- 0.06 cup Canned diced tomatoes
- 1/2 tablespoon Taco Seasoning
- 1/2 tablespoon Finely chopped seeded jalapeno pepper
- 1/4 tablespoon Finely chopped chipotle peppers in adobo sauce
- 8 Sheets Phyllo Dough
- 0.19 cup Butter, melted
- 0.13 cup Ranch salad dressing
- 0.13 cup Salsa
Nutrition
value
value
211
calories per serving
12 g Fat20 g Protein5 g Carbs7 g FiberOther
Current Totals
- Fat12g
- Protein20g
- Carbs5g
- Fiber7g
MacroNutrients
- Carbs5g
- Protein20g
- Fiber7g
Fats
- Fat12g
Vitamins & Minerals
- Calcium229mg
- Iron2mg
- Vitamin A193mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus267mg
- Selenium14mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home