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Naan Recipe

Recipe By Mels Kitchen Cafe

This from-scratch naan (indian flatbread) is great for scooping up sauce and rice and it makes a perfect accompaniment to just about any meal.

4.4
29 Rating -
Rate
Vegdiet
2hr 50minstotal
2hr 45minsPrep
5minsCook
2hr 50m.total
2hr 45m.Prep
5m.Cook
Naan
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ingredients serve

serve1
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Ingredients for Naan Recipe

  • 1/4-0.33 cup All purpose flour
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Active dry or instant yeast
  • 0.13 cup Milk
  • 0.08 teaspoon Sugar
  • 1/4-0.33 tablespoon Melted butter
Nutrition
value
37
calories per serving
2 g Fat1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    31mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mels Kitchen Cafe