Myron's Crab Cocktail Recipe

Recipe By Food & Wine

Learn how to make Myron's Crab Cocktail.

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Myron's Crab Cocktail
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ingredients serve

Ingredients for Myron's Crab Cocktail Recipe

  • 0.33 cup Ketchup
  • 0.08 cup Drained prepared horseradish
  • 0.33 teaspoon Worcestershire sauce
  • dash Dash of tabasco
  • 0.33 tablespoon Fresh lemon juice
  • 0.33 pound Back fin crabmeat, picked over
  • 1/4 pound Cream cheese softened
  • 0.67 tablespoon Sour cream
  • 0.67 tablespoon Snipped chives
  • 0.33 pound Jumbo lump crabmeat, picked over
Nutrition
value
654
calories per serving
41 g Fat61 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    41g
  • Protein
    61g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    61g
  • Fiber
    < 1g

Fats

  • Fat
    41g

Vitamins & Minerals

  • Calcium
    391mg
  • Iron
    2mg
  • Vitamin A
    355mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    173mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    21mg
  • Vitamin E
    7mg
  • Copper
    2mcg
  • Magnesium
    124mg
  • Manganese
    < 1mg
  • Phosphorus
    837mg
  • Selenium
    140mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine