My Mom's Greek Lemon Rice Recipe

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Lemon juice, bay leaves, and chicken broth season long-grain white rice in this quick and easy greek side dish recipe.

3.6
11 Rating -
Rate
Non Vegdiet
55minstotal
5minsPrep
40minsCook
55m.total
5m.Prep
40m.Cook
My Mom's Greek Lemon Rice
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ingredients serve

Ingredients for My Mom's Greek Lemon Rice Recipe

  • 1/2 stick Butter
  • 2 cup Converted long-grain white rice
  • 1 Container chicken broth
  • 1/2 Lemon, juiced
  • 1 teaspoon Salt
Nutrition
value
1481
calories per serving
7 g Fat33 g Protein314 g Carbs15 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    33g
  • Carbs
    314g
  • Fiber
    15g

MacroNutrients

  • Carbs
    314g
  • Protein
    33g
  • Fiber
    15g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    19mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    285mg
  • Manganese
    4mg
  • Phosphorus
    656mg
  • Selenium
    6mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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