Mutton tikka kali mirch Recipe

Name: Mutton Tikka Kali Mirch Recipe
Total time: 25 min
Yield: 6
Cuisine: Mughlai

Recipe By Better Butter

Very simple pressure cooker receipe that is always relished.

3.9

30 Rating -

Rate

Non Vegdiet

25minstotal

25minsCook

25m.total

25m.Cook

plan

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Ingredients for Mutton tikka kali mirch Recipe

83.33 gram Mutton tikka
As required Salt
0.08 teaspoon Black pepper
0.83-1 pepper corns
0.17 teaspoon Lemon juice
0.17 tablespoon curd
0.17 tablespoon refined oil
0.17 teaspoon chopped ginger
0.17 teaspoon chopped garlic
0.17 green chilli

Nutrition
value

249

calories per serving

20 g Fat14 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
20g
Protein
14g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
14g
Fiber
< 1g

Fats

Fat
20g

Vitamins & Minerals

Calcium
25mg
Iron
2mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
2mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
137mg
Selenium
< 1mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter