Mutton soup from leftover stock Recipe
Recipe By Better Butter
Prepare this yummy, delicious and healthy mutton soup from leftover mutton stock.
4.5
18 Rating -
Rate
Non Vegdiet
7minstotal
2minsPrep
5minsCook
7m.total
2m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mutton soup from leftover stock Recipe
- 1/4 onion sliced
- 1/2 teaspoon Ghee
- 1/2 pinch pepper Salt
- 300 milliliter Mutton stock
- 50 milliliter Water
- As required mint for garnish
Nutrition
value
value
801
calories per serving
64 g Fat51 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat64g
- Protein51g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein51g
- Fiber2g
Fats
- Fat64g
Vitamins & Minerals
- Calcium60mg
- Iron6mg
- Vitamin A259mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B128mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus485mg
- Selenium2mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter