Mutton masala Recipe
Recipe By Better Butter
Spicy mutton massala serve with chapati or boiled rice.
3.9
10 Rating -
Rate
Non Vegdiet
1hr 25minstotal
35minsPrep
50minsCook
1hr 25m.total
35m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mutton masala Recipe
- 1/4 kilogram Mutton
- 1 onion large size
- 1/2 teaspoon garlic paste
- 1/2 teaspoon ginger paste
- 3/4 tablespoon curd
- 1/2 teaspoon turmeric powder
- 1/2 tablespoon red chili pwoder
- 0.13 teaspoon Black pepper powder
- 1/2 Black cardamom no
- 1/2 piece Cinnamon
- 0.13 mace pices
- 1/2 bay leaf no
- 1.50 green cardamon no
- As required Salt
- 1 tablespoon mustard oil
- 1/4 tablespoon deshi ghee/clarified butter
- 1/2 teaspoon coriander powder
- 1/4 teaspoon cumin
- As required chopped coriander and green chili for garnishing
Nutrition
value
value
763
calories per serving
55 g Fat47 g Protein16 g Carbs15 g FiberOther
Current Totals
- Fat55g
- Protein47g
- Carbs16g
- Fiber15g
MacroNutrients
- Carbs16g
- Protein47g
- Fiber15g
Fats
- Fat55g
Vitamins & Minerals
- Calcium205mg
- Iron12mg
- Vitamin A1592mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B9111mcg
- Vitamin B126mcg
- Vitamin C51mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium205mg
- Manganese2mg
- Phosphorus494mg
- Selenium12mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter