Mutton Liver Masala Recipe

Recipe By Better Butter

Mutton liver masala is our families all time favourite dish. Its simple and easy to cook yet delicious to eat. It best goes with romali roti or chapati. I hope you will try and give feed back.

3.6
13 Rating -
Rate
Non Vegdiet
40minstotal
5minsPrep
35minsCook
40m.total
5m.Prep
35m.Cook
Mutton Liver Masala
plan
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ingredients serve

Ingredients for Mutton Liver Masala Recipe

  • 100 gram Mutton liver
  • 100 gram onion paste
  • 1/5 teaspoon garlic ginger paste
  • 1/10 cup Tomato Puree
  • 1/10 cup curd
  • 1/5 teaspoon Salt
  • 1/10 teaspoon Red chilli powder
  • 1/10 teaspoon Turmeric
  • 0.40 teaspoon coriander powder
  • 1/5 cup Oil
  • As required Few cloves and cardamom
  • 0.40 bay leaves
  • 1/5 teaspoon kasori methi
  • 0.40 teaspoon kewra water
  • 1/10 cup Water
  • 1/10 teaspoon garam masala powder
Nutrition
value
764
calories per serving
73 g Fat20 g Protein7 g Carbs6 g FiberOther

Current Totals

  • Fat
    73g
  • Protein
    20g
  • Carbs
    7g
  • Fiber
    6g

MacroNutrients

  • Carbs
    7g
  • Protein
    20g
  • Fiber
    6g

Fats

  • Fat
    73g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    5mg
  • Vitamin A
    990mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    33mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    < 1mg
  • Phosphorus
    201mg
  • Selenium
    7mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter