Mutton Liver Fry Recipe
Recipe By Better Butter
It is healthy recipe for human liver. Dont cook for more time once it softens. If you cook for more time it becomes hard. Try this tasty recipe.
3.7
19 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mutton Liver Fry Recipe
- 0.17 kilogram Mutton Liver
- 0.33 Onion
- 0.33 piece Ginger
- 0.67 garlic pods
- 0.33 teaspoon cumin
- 0.33 teaspoon pepper
- 0.33 teaspoon Fennal
- As required Salt
- 1.33 teaspoon Oil
Nutrition
value
value
515
calories per serving
42 g Fat29 g Protein3 g Carbs4 g FiberOther
Current Totals
- Fat42g
- Protein29g
- Carbs3g
- Fiber4g
MacroNutrients
- Carbs3g
- Protein29g
- Fiber4g
Fats
- Fat42g
Vitamins & Minerals
- Calcium72mg
- Iron5mg
- Vitamin A352mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B124mcg
- Vitamin C16mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus293mg
- Selenium3mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter