Mutton Lamb Cutlet Recipe
Recipe By Vah Reh Vah
This really quick lamb cutlets recipe is fantastic for cooking on the barbecue, made with minced mutton and cooked with aromatic indian spices. Most appealing appetizer relishing each bite.
4.5
22 Rating -
Rate
Non Vegdiet
1hr 15minstotal
45minsPrep
30minsCook
1hr 15m.total
45m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mutton Lamb Cutlet Recipe
- 1 tablespoon Cornflour
- 0.13 tablespoon Chilli Powder
- 3 No.s Green chillies
- 3 No.s Onion
- 1/4 tablespoon Ginger garlic paste
- 500 gram Lamb
- 1/2 No.s Egg
- As required Salt
- As required Water
- As required Oil
- 1/2 cup Bread crumbs
Nutrition
value
value
932
calories per serving
23 g Fat94 g Protein79 g Carbs28 g FiberOther
Current Totals
- Fat23g
- Protein94g
- Carbs79g
- Fiber28g
MacroNutrients
- Carbs79g
- Protein94g
- Fiber28g
Fats
- Fat23g
Vitamins & Minerals
- Calcium325mg
- Iron23mg
- Vitamin A3113mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B6< 1mg
- Vitamin B9293mcg
- Vitamin B125mcg
- Vitamin C128mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium411mg
- Manganese2mg
- Phosphorus858mg
- Selenium64mcg
- Zinc16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah