Mutton Kuzhambu is a spicy and flavorful South Indian curry made with tender mutton pieces cooked in a rich and aromatic gravy. It is a popular dish in Tamil Nadu and is often served with rice or dosa. The mutton is marinated with spices, then slow-cooked with onions, tomatoes, and a blend of spices to create a delicious and hearty curry. Mutton Kuzhambu is a perfect dish for special occasions or when you want to indulge in a flavorful meal.