Mutton Kola Urudai (Deep Fried Minced Mutton Balls) Recipe

Recipe By Bawarchi

Mutton Kola Urudai (Deep fried minced mutton balls) is a delicious Indian recipe served as a Snacks.

3.8
16 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Mutton Kola Urudai (Deep Fried Minced Mutton Balls)
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ingredients serve

Ingredients for Mutton Kola Urudai (Deep Fried Minced Mutton Balls) Recipe

  • 1/2 tablespoon Oil
  • 1/2 teaspoon Fennel
  • 1/2 teaspoon khus khus
  • 25 gram onion, finely chopped
  • 1/2 tablespoon ginger garlic paste
  • 1.50 green chillies, finely chopped
  • 2 curry leaves
  • 1/2 teaspoon red chilli powder
  • 0.13 teaspoon turmeric powder
  • 3/4 teaspoon coriander powder
  • 1/4 teaspoon black pepper powder
  • 150 gram mutton mince
  • 1/4 teaspoon Salt
  • 1/2 tablespoon cashew nut powder
  • 1/2 tablespoon channa dal powder
  • 1/2 egg
  • 1/2 tablespoon chopped coriander leaves
  • 1/2 teaspoon Chettinadu Garam Masala Powder
  • 125 gram oil for frying
  • 1/2 sprig curry leaves
  • As required Lemon wedges for garnishing
Nutrition
value
1676
calories per serving
171 g Fat32 g Protein6 g Carbs5 g FiberOther

Current Totals

  • Fat
    171g
  • Protein
    32g
  • Carbs
    6g
  • Fiber
    5g

MacroNutrients

  • Carbs
    6g
  • Protein
    32g
  • Fiber
    5g

Fats

  • Fat
    171g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    6mg
  • Vitamin A
    598mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    12mg
  • Vitamin E
    22mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    < 1mg
  • Phosphorus
    374mg
  • Selenium
    13mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi