Mutton keema goli Recipe
Recipe By Better Butter
Sindhi starter.
4.1
23 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mutton keema goli Recipe
- 83.33 gram Minced goat Meat
- 0.33 egg
- 0.33 tablespoon Butter
- As required For grinding with mutton
- 0.08 inch Ginger
- 0.17 bunch dhania patta
- 1.67 flakes Garlic
- 1/2 Green chilly
- 0.33 Small elaichi
- 0.08 teaspoon haldi powder
- 0.17 teaspoon jeera Powder
- 0.17 teaspoon dhania powder
- 0.17 teaspoon Red Chilly powder
- 0.17 teaspoon Garam masala Powder
Nutrition
value
value
199
calories per serving
12 g Fat21 g Protein2 g Carbs3 g FiberOther
Current Totals
- Fat12g
- Protein21g
- Carbs2g
- Fiber3g
MacroNutrients
- Carbs2g
- Protein21g
- Fiber3g
Fats
- Fat12g
Vitamins & Minerals
- Calcium86mg
- Iron4mg
- Vitamin A1629mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus225mg
- Selenium18mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter