Mutton in roasted coconut gravy Recipe

Recipe By Better Butter

This beautiful dish is locally known as 'varutharacha mutton curry'.

4.3
23 Rating -
Rate
Non Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
Mutton in roasted coconut gravy
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ingredients serves

Ingredients for Mutton in roasted coconut gravy Recipe

  • 1/2 kilogram Mutton cut into medium sized pieces
  • 1 cup 1/2 onions sliced
  • 2 teaspoon ginger garlic paste
  • 1 teaspoon red chilly powder
  • 1/2 teaspoon garam masala
  • 1 piece medium sized tomato cut into small
  • 1 strand of curry leaves
  • As required Salt
  • 2 tablespoon cooking oil
  • 1 cup grated coconut
  • 2 inch long cinnamon stick
  • 2 Cloves
  • 1 Star anise
  • 8 black pepper seeds
  • 2-3 red chillies
  • 1 tablespoon coriander seeds
  • 1 teaspoon fennel seeds
  • 2-3 Shallots
  • 1 strand of curry leaves
  • 2 shallots sliced
  • 1 strand of curry leaves
  • 1 tablespoon coconut oil
Nutrition
value
496
calories per serving
41 g Fat20 g Protein12 g Carbs9 g FiberOther

Current Totals

  • Fat
    41g
  • Protein
    20g
  • Carbs
    12g
  • Fiber
    9g

MacroNutrients

  • Carbs
    12g
  • Protein
    20g
  • Fiber
    9g

Fats

  • Fat
    41g

Vitamins & Minerals

  • Calcium
    113mg
  • Iron
    3mg
  • Vitamin A
    402mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    18mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    3mg
  • Phosphorus
    216mg
  • Selenium
    < 1mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter