Ingredients for Mutton In Ginger And Tomato Curry Sauce Recipe
2 piece mutton chops, cut into small
1 garlic cloves, crushed
2 tablespoon Ginger
1 tablespoon Oil
As required Spices
1 tablespoon Ginger
1 cardamom seeds
1 teaspoon turmeric powder
1 teaspoon curry powder
1 Cloves
3/4 teaspoon ground pepper
1 cinnamon bark
2 tablespoon curry leaves
45 gram tomato paste
1/2 cup Water
Nutrition value
217
calories per serving
15 g Fat3 g Protein18 g Carbs13 g FiberOther
Current Totals
Fat
15g
Protein
3g
Carbs
18g
Fiber
13g
MacroNutrients
Carbs
18g
Protein
3g
Fiber
13g
Fats
Fat
15g
Vitamins & Minerals
Calcium
169mg
Iron
5mg
Vitamin A
469mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
93mg
Manganese
11mg
Phosphorus
59mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment