Mutton Do Piyaza Recipe

Name: Mutton Do Piyaza Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Mutton Do Piyaza is a delicious Indian recipe served as a Side-Dish.

3.8

24 Rating -

Rate

Non Vegdiet

15minstotal

15m.total

plan

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Ingredients for Mutton Do Piyaza Recipe

0.13 kilogram mutton
1/4 tablespoon ginger paste
1-1.25 dried red chilli
1/4 tablespoon garlic paste
125 gram coarsely chopped onions
1/4 Cinnamon
87.50 gram thick curd, beaten
2-2.50 Black pepper
1-1.25 cardamoms, big
As required Salt
1/2 tablespoon Oil
1/2-3/4 bay leaves
1/2 tablespoon Ghee
As required A handful of coriander leaves, chopped

Nutrition
value

579

calories per serving

36 g Fat27 g Protein36 g Carbs5 g FiberOther

Current Totals

Fat
36g
Protein
27g
Carbs
36g
Fiber
5g

MacroNutrients

Carbs
36g
Protein
27g
Fiber
5g

Fats

Fat
36g

Vitamins & Minerals

Calcium
204mg
Iron
5mg
Vitamin A
28mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
3mcg
Vitamin C
25mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
101mg
Manganese
< 1mg
Phosphorus
301mg
Selenium
13mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi