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Recipes
Mutton And Vegetable Stew Recipe
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Ingredients
Directions
Nutrition
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Mutton And Vegetable Stew Recipe
Recipe By
Bawarchi
Mutton and Vegetable Stew is a delicious Indian recipe served as a Soups-Stews.
3.6
28 Rating -
Rate
Non Veg
diet
45mins
total
45m.
total
plan
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ingredients
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serve
1
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Ingredients for Mutton And Vegetable Stew Recipe
0.13 kilogram
boneless mutton
1/4 cup
carrots cut into thick slices
1/4 cup
button mushrooms
3/4 tablespoon
Oil
1/4
bay leaf
1
Cloves
1 flakes
Garlic
1/4
onion , chopped roughly
1/4 teaspoon
black pepper crushed
0.13 teaspoon
mustard powder
3/4 tablespoon
Vinegar
0.13 cup
Water
0.13 cup
cream
As required
Salt
Nutrition
value
470
calories
per serving
38 g Fat
24 g Protein
6 g Carbs
7 g Fiber
Other
Current Totals
Fat
38g
Protein
24g
Carbs
6g
Fiber
7g
MacroNutrients
Carbs
6g
Protein
24g
Fiber
7g
Fats
Fat
38g
Vitamins & Minerals
Calcium
89mg
Iron
5mg
Vitamin A
1298mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
3mcg
Vitamin C
14mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
88mg
Manganese
4mg
Phosphorus
257mg
Selenium
3mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi