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Recipes
Muttar Paneer Recipe
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Ingredients
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Nutrition
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Muttar Paneer Recipe
Recipe By
Bawarchi
Muttar Paneer is a delicious Indian recipe served as a Side-Dish.
3.6
13 Rating -
Rate
Veg
diet
30mins
total
30m.
total
plan
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Ingredients for Muttar Paneer Recipe
1/2 cup
paneer, cubed
1/4 cup
boiled peas
0.13 cup
Tomato Puree
0.13 cup
cream
1/2-3/4
ripe tomatoes, chopped
1/4
large onion, finely chopped
1/4 teaspoon
garam masala
1/4 teaspoon
Turmeric
sprig
Few cilantro for garnish
As required
Salt
1/4 tablespoon
honey
As required
To be ground into paste
1/2-3/4
Cloves
1/4 inch
gingerroot, peeled and chopped
1/2-3/4
green chillies
1/4 tablespoon
Cashews
1/4 tablespoon
poppy seeds
1/4 teaspoon
cumin
Nutrition
value
317
calories
per serving
15 g Fat
21 g Protein
23 g Carbs
9 g Fiber
Other
Current Totals
Fat
15g
Protein
21g
Carbs
23g
Fiber
9g
MacroNutrients
Carbs
23g
Protein
21g
Fiber
9g
Fats
Fat
15g
Vitamins & Minerals
Calcium
511mg
Iron
7mg
Vitamin A
1319mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
140mcg
Vitamin B12
0mcg
Vitamin C
55mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
125mg
Manganese
3mg
Phosphorus
380mg
Selenium
22mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi