Mutta Thoran with Spring Onion is a delicious and nutritious South Indian dish made with eggs and spring onions. It is a simple stir-fry recipe that is packed with flavors and can be enjoyed as a side dish or a main course. The eggs are cooked with a blend of spices and sautéed with spring onions, giving it a unique taste. This dish is easy to make and can be served with rice or roti.