Ingredients for Mustard-Herb Grilled Tenderloin Recipe
0.11 cup Olive oil
0.08 cup Beef broth
1/2 tablespoon Dijon mustard
0.33 tablespoon Red wine vinegar
0.33 tablespoon Lemon juice
0.08 teaspoon Sugar
0.33 Garlic cloves, minced
0.08 teaspoon Salt
1/25 teaspoon Each dried oregano, summer savory, tarragon and thyme
1/50 teaspoon Pepper
0.17 Beef Tenderloin Roast
Nutrition value
279
calories per serving
29 g Fat3 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
29g
Protein
3g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
3g
Fiber
< 1g
Fats
Fat
29g
Vitamins & Minerals
Calcium
25mg
Iron
< 1mg
Vitamin A
181mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
24mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment