Mustard-Herb Grilled Tenderloin Recipe

Recipe By Taste Of Home

Our area is known for beef, and we make this tenderloin recipe often. But the marinade would also be good with grilled pork or chicken.

3.8
24 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Mustard-Herb Grilled Tenderloin
plan
Bookmark

ingredients serve

Ingredients for Mustard-Herb Grilled Tenderloin Recipe

  • 0.11 cup Olive oil
  • 0.08 cup Beef broth
  • 1/2 tablespoon Dijon mustard
  • 0.33 tablespoon Red wine vinegar
  • 0.33 tablespoon Lemon juice
  • 0.08 teaspoon Sugar
  • 0.33 Garlic cloves, minced
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Each dried oregano, summer savory, tarragon and thyme
  • 1/50 teaspoon Pepper
  • 0.17 Beef Tenderloin Roast
Nutrition
value
279
calories per serving
29 g Fat3 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    3g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    181mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home