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Recipes
Mustard Fish Recipe
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Ingredients
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Nutrition
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Mustard Fish Recipe
Recipe By
Bawarchi
Mustard Fish is a delicious Indian recipe served as a Curries.
3.6
17 Rating -
Rate
15mins
total
15m.
total
plan
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ingredients
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serve
1
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Ingredients for Mustard Fish Recipe
1.67-2.50 piece
rohu or katla
0.08 teaspoon
turmeric powder
As required
sufficient oil for shallow frying
0.08 teaspoon
kalonji
0.33-1/2
dry red chillies
0.83-1 tablespoon
mustard seeds
0.33
green chillies
As required
sufficient water to make the gravy
1/25 teaspoon
turmeric powder
0.13 teaspoon
1 red chilli powder
As required
juice of half a lemon
As required
finely chopped coriander leaves
0.83-1
slit green chillies
As required
Salt
Nutrition
value
7
calories
per serving
< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
Other
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
25mg
Iron
< 1mg
Vitamin A
336mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
12mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi