Mustard And Black Pepper Beef With Roast Potatoes Recipe
Recipe By Taste
Serve a sensational christmas main with this 6-ingredient mustard and black pepper beef paired with golden roast potatoes and gravy.
4.7
24 Rating -
Rate
Non Vegdiet
1hr 45minstotal
20minsPrep
1hr 25minsCook
1hr 45m.total
20m.Prep
1hr 25m.Cook
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Mustard And Black Pepper Beef With Roast Potatoes Recipe
- 1 kilogram Cre me gold potatoes, peeled, halved
- 2 tablespoon Olive oil
- 1 kilogram Coles beef roast with mustard and black pepper
- 3 sprig Thyme
- 165 gram Pkt liquid gravy
Nutrition
value
value
192
calories per serving
6 g Fat8 g Protein26 g Carbs9 g FiberOther
Current Totals
- Fat6g
- Protein8g
- Carbs26g
- Fiber9g
MacroNutrients
- Carbs26g
- Protein8g
- Fiber9g
Fats
- Fat6g
Vitamins & Minerals
- Calcium333mg
- Iron6mg
- Vitamin A4365mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9206mcg
- Vitamin B120mcg
- Vitamin C145mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium123mg
- Manganese< 1mg
- Phosphorus183mg
- Selenium14mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste