Mustard And Black Pepper Beef With Roast Potatoes Recipe

Recipe By Taste

Serve a sensational christmas main with this 6-ingredient mustard and black pepper beef paired with golden roast potatoes and gravy.

4.7
24 Rating -
Rate
Non Vegdiet
1hr 45minstotal
20minsPrep
1hr 25minsCook
1hr 45m.total
20m.Prep
1hr 25m.Cook
Mustard And Black Pepper Beef With Roast Potatoes
plan
Bookmark

ingredients serve

Ingredients for Mustard And Black Pepper Beef With Roast Potatoes Recipe

  • 0.17 kilogram Cre me gold potatoes, peeled, halved
  • 0.33 tablespoon Olive oil
  • 0.17 kilogram Coles beef roast with mustard and black pepper
  • 1/2 sprig Thyme
  • 27.50 gram Pkt liquid gravy
Nutrition
value
192
calories per serving
6 g Fat8 g Protein26 g Carbs9 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    26g
  • Fiber
    9g

MacroNutrients

  • Carbs
    26g
  • Protein
    8g
  • Fiber
    9g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    333mg
  • Iron
    6mg
  • Vitamin A
    4365mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    206mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    145mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    123mg
  • Manganese
    < 1mg
  • Phosphorus
    183mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste