Mustard And Veggie Pasta Salad Recipe

Name: Mustard And Veggie Pasta Salad Recipe
Total time: 35 min
Yield: 4
Cuisine: Italian

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The basic italian dressing in this salad is dressed up with balsamic vinegar, brown sugar, celery seeds and dried basil. Wonderful poured over the just-cooked pasta and all the julienne and chopped veggies. Serve chilled.

4.3

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35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

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Ingredients for Mustard And Veggie Pasta Salad Recipe

1/2 cup Macaroni
0.13 cup Frozen peas, thawed
0.13 cup Chopped fresh broccoli
0.13 cup Julienned Carrots
0.13 cup Canned yellow corn
0.13 cup Chopped fresh tomato
0.13 cup Chopped red bell pepper
3/4 tablespoon Prepared dijon-style mustard
1/2 tablespoon Italian-style salad dressing
1/4 tablespoon Balsamic vinaigrette salad dressing
0.13 teaspoon Celery seed, crushed

Nutrition
value

150

calories per serving

3 g Fat7 g Protein20 g Carbs5 g FiberOther

Current Totals

Fat
3g
Protein
7g
Carbs
20g
Fiber
5g

MacroNutrients

Carbs
20g
Protein
7g
Fiber
5g

Fats

Fat
3g

Vitamins & Minerals

Calcium
176mg
Iron
1mg
Vitamin A
1053mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
0mcg
Vitamin C
48mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
127mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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