Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Mussels In Lemon Butter Wine Sauce Recipe

Recipe By Chew Out Loud

Mussels in lemon butter wine sauce is the perfect appetizer to share it's succulent, tender, savory, and absolutely delectable

3.8
26 Rating -
Rate
Non Vegdiet
55minstotal
45minsPrep
10minsCook
55m.total
45m.Prep
10m.Cook
Mussels In Lemon Butter Wine Sauce
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Mussels In Lemon Butter Wine Sauce Recipe

  • 3/4 pound Fresh mussels
  • 1/2 Tb salted butter
  • 1/2 Tb extra virgin olive oil
  • 1/4 cup Chopped onion
  • 1.50 Cloves garlic, minced
  • 1/2 Tb freshly squeezed lemon juice
  • 0.13 cup Chopped canned plum tomatoes, drained well
  • 0.08 cup Freshly chopped flat leaf parsley
  • 1/4 cup Good quality white wine
  • 3/4 teaspoon Kosher salt
  • 1/4 teaspoon Freshly ground black pepper
  • 1/2 Tb freshly chopped basil
  • As required Fresh lemon wedges for serving
Nutrition
value
102
calories per serving
< 1 g Fat2 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    2mg
  • Vitamin A
    776mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    3mg
  • Phosphorus
    34mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Chew Out Loud