Mussels In Garlic Wine Sauce Recipe

Recipe By Savor The Best

A big bowl of plump, steamed mussels in garlic wine sauce, so good with grilled sourdough bread. This is a budget-friendly, easy one-pot meal. Add a glass of wine and make it a special dinner for date-night.

4.1
13 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Mussels In Garlic Wine Sauce
plan
Bookmark

ingredients serve

Ingredients for Mussels In Garlic Wine Sauce Recipe

  • 0.33 tablespoon Olive oil
  • 0.17 Medium shallot, finely chopped
  • 1/2 Garlic cloves, finely chopped
  • As required Salt and freshly ground pepper
  • 0.67 pound Mussels, scrubbed
  • 0.17 cup Chicken
  • 1/4 cup Dry white wine
  • 0.67 tablespoon Butter
  • 1/25 cup Coarsely chopped flat leaf parsley, plus more for serving
Nutrition
value
143
calories per serving
6 g Fat6 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    < 1mg
  • Vitamin A
    174mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    1mg
  • Phosphorus
    48mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Savor The Best